share time: 2026-03-19 12:30:35
Office worker Cui Xinxin and her stingy mother Liang Hua accidentally travel back to the early days of New China, when supplies were severely scarce. Everyone around them was eating chaff and saving every grain of coarse food. But the mother-daughter duo used their snack bags and modern cooking tricks to make fragrant fried rice with meat bits and tender pork rib soup, evading production team inspections and winning envy from villagers. Little do they know, this time travel hides a key clue to help them return home.
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