share time: 2025-10-08 00:33:06
Modern food blogger Su Wan transmigrates into a peasant girl so poor she can’t even put food on the table—her father is dead, her mother is ill, and her venomous aunt comes daily to steal. Desperate, she uses the hot pot base from her space to cook wild vegetables, drawing the entire village with its aroma; her sugar-fried chestnuts make a cold-faced county magistrate stop his sedan; her pearl milk tea is hailed as “fairy dew” by a wealthy young lady. But just as she saves enough to open a restaurant with her cuisine, her aunt teams up with a town bully to ransack her shop—only for the magistrate to suddenly appear and protect her. It turns out he’s long been watching this little lady who makes “divine food,” and the secret of her space seems to hold a greater destiny…
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