share time: 2025-10-22 00:34:16
Lin Chuan was maliciously fired by his supervisor for standing up for a colleague. To raise money for his mother’s surgery, he set up a street food stall in an old alley. Late one night when closing up, his phone suddenly showed: "God of Cooking System Bound." He thought it was a scam—until the next day, his wonton soup filled the entire street with aroma: wrappers rolled from dawn-ground wheat flour, soup made from 8-hour slow-cooked bone broth with wild mushrooms, even cilantro picked with morning dew. The 5-yuan wontons, filmed by a food blogger, attracted millionaires paying 5,000 yuan per bowl, and even Michelin restaurants wanted his recipe. Just as he saw hope, his former supervisor slandered him for using "additives" and wrecked his stall. Then the system issued a task: "Defeat the Michelin Star Chef," making him realize there’s a bigger secret behind the system...
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