share time: 2026-08-24 00:31:11
Fresh graduate Lin Xiaoman, laid off right after graduation, accidentally binds with a God-level Chef System. Intending to use the system for a stable job, he sets up a pastry stall by the road. His oozing mochi and stretchy milk pastries spread aroma across the whole street. Office workers who originally came for breakfast would rather be late than skip his stall, even anglers use his freshly steamed buns as bait—who can resist top pastries that attract fish? Watch this down-on-his-luck graduate rise to fame with god-level cooking, turning his small stall into a city-famous food landmark.
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