Back to 1985: Feeding My Family Meat Every Day

share time: 2026-01-15 00:31:15

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Modern office worker Lin Xiaoman died from overworking and woke up in a poor mountain village in 1985—leaky house, younger siblings gnawing on tree bark, grandma clutching half a corn bun for her. Regretting missing grandma’s last moments due to overtime in her past life, she vows to let her family “eat meat every day”! Using modern knowledge, she starts “rural entrepreneurship”: selling malt syrup, raising fat pigs, running a mobile ice pop stand, and earning her first pot of gold. But the village chief calls her “lazy”, Aunt Wang spreads rumors about her “dirty money”, and even mom worries she’ll get in trouble. Yet seeing her family laugh through tears while eating braised pork for the first time, she persists. To her surprise, Chen Mo, the educated youth she missed in her past life, offers to help. As they boil meat in the adobe house, a sweet spark slowly ignites…

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