The Shaxian Chef: My Noodle Shop is Called a "Rip-off"

share time: 2026-09-04 00:33:49

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A young owner of a Shaxian noodle shop is accused of running a "rip-off" when she slightly raises the price of her upgraded signature noodles to pass down the old secret recipe. A low-key billionaire secretly probing street delicacies walks into her shop by chance and falls for the unique flavor at first bite. He publicly defends her from crowd scoldings, splurges on extra orders, and as he helps expand the shop into a food chain, he develops a crush on the simple, tough owner, kicking off a romantic journey from a street stall to a culinary giant.

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