share time: 2026-08-13 12:33:20
Down-and-out traditional banquet chef Chen Shouyi is fired for refusing industrial prefabricated dishes. Though struggling, he sticks to his ancestral iron wok. Later, his superb skills attract a food mentor. At an international chef contest, he uses authentic local dishes cooked in the iron wok to compete against global prefabricated meals, finally rising to be the admired "Global Gourmet God" and gaining warm love.
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