Sichuan-Chongqing Cuisine Girl: I Rise to Prominence With Modern Recipes

share time: 2026-07-10 12:38:08

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A modern food blogger accidentally travels to the impoverished Sichuan-Chongqing countryside in the 1980s and becomes a rural wife disliked by her in-laws. Facing a difficult life, she uses her modern Sichuan-Chongqing cuisine skills to launch signature dishes like spicy snacks, creative hot pot and new-style desserts. She helps her family get rid of poverty, and wins over the cold factory manager who once looked down on her through her cooking and sincerity. With obstacles from relatives' troubles and peers' jealousy, she rises to fame with her culinary skills, eventually leading the village to build a specialty food brand, gaining both career success and sweet love in this addictive drama.

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