share time: 2026-06-23 12:37:22
A competitor next door uses unscrupulous tricks and fake ingredients to make beef jerky, disrupting the market and targeting my small shop. As a hidden culinary genius running the store with ancestral recipes and real beef, I never back down from malicious competition. At an industry tasting, my rival's fake products are exposed on the spot. My real beef jerky wins universal praise, and I gain the love of a tech company boss who has been supporting me silently. This counterattack of authenticity over fraud makes me an industry dark horse and brings sweet love.
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