The Master of Western Cuisine: Frying Steaks by the Roadside

share time: 2026-07-12 12:39:50

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Once a Michelin-starred Western culinary master, Lin Shen was framed by industry rivals and disgraced, ending up frying steaks at a street stall. One day, Su Wan, a wealthy young lady forced by family to attend blind dates, passed by, tasted his uniquely flavored steaks and was captivated. Noticing his extraordinary skills, she dug into his background and found his true identity and the truth of being framed. Supporting each other, they fell in love from strangers, helped Lin Shen make a comeback in his cooking career, uncovered the mastermind, leading a sweet and rewarding story of love and success.

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