I Run a Free Public Welfare Canteen with Fresh Ingredients, Yet Accused of Earning Dirty Money?

share time: 2026-05-28 12:31:29

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Top chef Lin Mo, grateful for the countryside that raised him, returns to his hometown to open a 100% free public welfare canteen, cooking fresh ingredients daily for the elderly villagers. However, he is suddenly surrounded by the whole village and accused of using spoiled ingredients to earn dirty money. His good intention is misunderstood. Facing public pressure, Lin Mo secretly investigates and finds a local profiter who spread rumors: jealous that the canteen cut into his illegal profit chain, he incited the elderly. With his professional material tracing skills, Lin Mo verifies the ingredients on the spot, exposes the rumors, clears his name, and turns the canteen into a warm "people's canteen".

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