short series

Starting in a Famine: I Led the Village to Eat Meat

share time: 2025-10-06 06:03:16

Su Xiao, a modern food blogger, travels back to ancient times as a rural girl rejected by her fiance. Waking up, she faces a severe drought and famine—her father is bedridden, her young brother cries from hunger, and the villagers are almost eating tree bark. Using her past-life skill in making vegetarian meat, she turns wild mushrooms and sweet potato vines into fragrant "meat-like" dishes, but the villagers suspect her of hiding grain. It isn’t until猎户 A Zhao takes a bite and exclaims it’s "better than real meat" that everyone relaxes. She leads the villagers to forage wild ingredients and make dried vegetarian meat, only to be confronted by a landlord who monopolizes grain. The landlord accuses her of spreading rumors and tries to destroy her stove. At the critical moment, a mysterious merchant Gu Heng appears, helping her deal with the landlord and connecting her to sales channels. While shouldering survival pressures and hiding her time-travel secret, can Su Xiao really get the whole village to "eat meat" during the famine?

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