share time: 2026-11-12 12:36:13
Lao Zhou, a food vendor near the express service area, always gave free hot dumplings to drivers stuck in traffic jams. To warm the road trippers, he chose high-quality fillings and absorbed three rounds of ingredient price hikes in three years, even losing money instead of raising prices. This winter, due to sharp rises in ingredients, he raised the price by 50 cents, which was complained as “greedy” by a customer. The customer switched to a cheaper stall out of greed, but ended up with food poisoning and was hospitalized at midnight. Later he learned Lao Zhou’s dumplings were made of real materials, but Lao Zhou had already returned to his hometown, leaving him with irretrievable regret.
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