share time: 2026-10-23 12:31:20
In the early morning street food stall, an international student sprints 100 meters to grab Lin Zhougang's signature burger. After the first bite, he pulls the stall owner to invite him abroad. Lin, who wants to keep his small stall stable, gently refuses. But a line of foreign customers crowd over, waving passports and urging him to change his mind. Few know this unassuming stall owner has a unique culinary talent, making diners worldwide chase him for miles. This season is full of laughs and satisfying rags-to-riches vibes.
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