Wan Tang’s Food Journal: A Young Chef’s Rise with Three Kids

share time: 2026-10-04 00:31:16

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Wan Tang, a Michelin-starred chef, accidentally transmigrates to ancient times and becomes a poor widow with three young children. Her cruel, exploitative mother-in-law torments her, leaving her desperate. She uses her extraordinary cooking skills to open a roadside stall, blending modern techniques with ancient ingredients to make unique, delicious dishes. She fights back against the evil mother-in-law, grows her stall into a big business, and eventually becomes the most respected female tycoon in ancient times, living a prosperous life with her kids.

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