share time: 2026-05-26 12:30:32
Ming, an unknown small seafood stall owner in the market, accidentally discovered that rotten seafood vendors sold expired seafood as fresh ones and cheated customers via short-weighting. Enraged, he smashed their illegal cooking pots, only to be excluded by the industry. With no other options, he opened a transparent seafood stall, publicly demonstrating the whole process of seafood catching and weighing, refusing any tricks. Through honest management, he won customers' trust, united honest vendors to expose the dark industry chain, and finally became a legendary seafood stall owner praised by all.
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