share time: 2026-10-03 12:30:38
A modern spicy hot pot chef is accidentally transported to ancient times, starting with a shabby stall in the suburbs. She adjusts her signature spicy recipe to suit local tastes, and its bold flavor quickly becomes a city hit, drawing crowds and siphoning customers from the town’s century-old grand restaurant. A mysterious aloof scholar notices the food craze, becomes a regular after falling for the taste, and secretly helps her solve small troubles. The tiny stall rises from rags to riches, telling a fun, delightful rags-to-riches tale of modern food thriving in ancient times.
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