share time: 2025-12-04 12:32:33
In her past life, true chef Su Wan was framed by her hypocritical stepsister for "plagiarizing recipes," ruining her reputation and leading to her death. Reborn, she abandons scheming and opens "Guizhen Bistro" in an old alley—using every dish as a "truth mirror": When her stepsister steals her "Golden Soup Buddha Jumps Over the Wall" to compete, Su Wan cooks "Mom's Pickled Vegetable Congee," revealing the judge that her stepsister never understood the "flavor of home." When a restaurant tycoon tries to demolish her bistro, she serves "Construction Site Braised Pork," exposing his old crime of withholding migrant workers' wages. Every dish holds truth, every bite pierces hypocrisy. And Gu Yan, the cold food critic who frequents the bistro, is actually the "masked man" who saved her recipes in her past life. As they grow closer through "cooking and judging," they discover a more shocking mastermind behind her past framing…
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