Reborn in the 90s: I Became China's Master Chef

share time: 2026-02-11 06:01:45

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Lin Chuan, a top modern chef, is reborn as rural teenager Lin Xiaochuan in 1995 after an accident. His father's small restaurant is on the verge of closing due to outdated flavors, and his mother is critically ill needing urgent money. Using his modern culinary skills, he turns radishes into "Golden Inlaid Jade" and cabbage into "Jade Marrow Soup," saving the restaurant and earning an invitation to the provincial cooking competition. But a traditional culinary tycoon calls him a "traitor to ancestral recipes" and even sends people to wreck his shop. As Lin Chuan protects his family's livelihood and proves innovation isn't betrayal, he makes a shocking discovery: the person who killed him in his past life has also traveled back to the 90s—hiding among his rivals!

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